Content：
ArChine Foodtech WO 46----Food Grade White Oil Applications
GENERAL:
ArChine Foodtech WO 46 is made from select base stocks and exhibit excellent low pour characteristics. The odorless, colorless and tasteless oil conforms to all specifications of the Food and Drug Administration’s food additive regulations 21 CFR 178.3620(b) and 21 CFR 573.68.
ArChine Foodtech WO 46 is best suited for applications requiring technical grade white oils. It is USDA/NSF H-1 approved oil and is excellent candidate for use in food processing plants. FDA approved as direct food additives, ArChine Foodtech WO 46 is well suited for the animal feed processing industry.
FEATURES:
USDA/NSF H-1 Approved
Extremely low pour point
Water white appearance
Conforms to FDA regulations
TYPICAL PROPERTIES:
| Viscosity @ 40°C, cSt |
45.6 |
| Pour Point, °F/℃ |
-35/-37 |
| Flash Point, °F/℃ |
443/228 |
| API Gravity |
32.2 |
| Specific Gravity, 15℃ |
0.86 |
| % Sulfur |
0.07 |
| Acid Number, mg KOH/g |
0.15 |
| Color, Saybolt |
+ 25 min |
| Color, ASTM |
0.5 max |
| FDA UV Test |
Pass |
